Restaurant Management Degree is an award for students who want to become professionals in food service management. It is a four-year degree that focuses on food industry management, hospitality and tourism. Coursework includes customer service, food production and menu planning.
Tuition of Restaurant Management Degree
Tuition varies by school and program, so you may want to discuss costs with an advisor. Often, tuition is paid by the semester. Some schools allow students to pay per course rather than per semester, and this can save money if you are attending part-time or taking a lighter course load for any reason.
In addition to tuition, some schools charge additional fees for activities like graduation. If you are planning on getting a degree in restaurant management from a traditional four-year college or university, it’s a good idea to plan your finances in advance of starting classes.
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Why Study Restaurant Management Degree
Are you interested in working in the food industry? Here’s why a restaurant management degree is worth considering:
- The food industry accounts for one out of every seven jobs in the United States.
- With over 1 million places to eat, including restaurants, bakeries, and cafeterias, there are many options for employment.
- An associate degree in restaurant management prepares you for entry-level positions such as banquet manager, maître d’, or dining room supervisor.
Careers in Restaurant Management Degree
There are many different career options available to you with a restaurant management degree. The following are some of the most common career choices.
- Restaurant Manager
- Food Service Manager
- Hospitality Manager
- Catering Manager
- Food and Beverage Director
- Food Service Director
- Food and Beverage Manager
- Food Service Supervisor
- Restaurant Supervisor
A restaurant management degree can get you a great job in the food industry.
- A restaurant management degree can get you a great job in the food industry.
While most people just love to eat their favorite foods, you could be preparing it for them. Do you love to cook? Are you looking for a career in the food industry? You should consider enrolling in a restaurant management degree program.
Universities offering Restaurant Management Degree
University of Houston in Houston, Texas
Are you interested in a career in restaurant management?
The University of Houston offers a bachelor’s degree program in hotel and restaurant management that can prepare you to take your place among the next generation of leaders in this growing field. The degree is offered by the Conrad N. Hilton College of Hotel and Restaurant Management, which has been educating students since 1969. The UH campus is located near Houston, TX.
The curriculum for this program includes courses on food production, marketing and advertising, human resources and customer service. You will also be required to complete an internship before graduating from the program so that you can gain real-world experience prior to starting your professional career.
This four-year program requires 120 credit hours for completion. Most applicants must first complete prerequisite coursework in areas such as math, English and science before beginning the major coursework for a hotel and restaurant management degree at the University of Houston. However, some applicants may be eligible to begin taking major classes during their first year if they have previously completed Advanced Placement classes or earned acceptable scores on standardized exams such as the SAT or ACT. In addition to completing core classes on economics and statistics, students will also complete hospitality electives such as:
- Service Operations Management
- Sales & Revenue Management for Hospitality & Tourism
Northern Arizona University in Flagstaff, Arizona
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Michigan State University in East Lansing, Michigan
- Michigan State University in East Lansing, Michigan
- The school offers a Bachelor of Arts in Hospitality Business degree with a concentration in restaurant management.
- The program consists of 16 course credits within the major, including courses on marketing, hospitality facility design, beverage management, and food service operations.
- Students also complete an industry internship.
Purdue University in West Lafayette, Indiana
Purdue University in West Lafayette, Indiana offers a four-year program that grants students a Bachelor of Science in Hotel and Restaurant Management. The Food and Hospitality program at Purdue is one of the largest and oldest in the country.
The curriculum covers both business and hospitality aspects of restaurant management. Students create their own course schedule, choosing from a set of programs that include hotel operations, menu planning, hospitality marketing, and foodservice purchasing. To make sure students get hands-on experience, Purdue offers internships with well-known companies like Marriott Corporation and Walt Disney World.
Central Michigan University in Mt. Pleasant, Michigan
Central Michigan University’s Bachelor of Science in Restaurant, Hotel and Institutional Management program focuses on hospitality management. Students are trained in the intricacies of hotel and restaurant operations, including entrepreneurship and leadership. The degree also prepares students for graduate studies at Central Michigan or other institutions, with a curriculum that emphasizes liberal arts and science.
The core curriculum includes courses such as: Introduction to Hospitality & Tourism Management; Food Production Management; Facilities Planning & Design; Beverage Management; Legal Aspects of Business & Hospitality; Marketing for the Service Industry; Accounting for Managers; Human Resource Development Theory & Practice
Johnson & Wales University in Providence, Rhode Island
Johnson & Wales University offers a B.S. in Food Service Management, with a concentration in Restaurant Management for students who are interested in pursuing a career as a restaurant manager. In addition to taking courses in accounting, facility operations and human resources management, you will also be required to take classes in restaurant development, restaurant service, and food systems management among others. You may earn your degree at any of the four campuses (Providence, R.I., North Miami, Fla., Denver, Colo.), or online via the Internet. JWU is a private school with approximately 14,000 graduate and undergraduate students at its four campuses and online through its distance education programs
Penn Foster College in Scranton, Pennsylvania
Penn Foster College, in Scranton, Pennsylvania offers an Associate’s degree in Restaurant Management. The courses available include business, food science and restaurant management. Tuition for a program like this is $3,000 to $6,000 and can be completed in 2 years.
Le Cordon Bleu Institute of Culinary Arts in Atlanta, Georgia
Le Cordon Bleu is the name in culinary arts with a global reputation for excellence. The Atlanta campus offers a 40-week Diploma in Restaurant Management. Course topics covered include food and beverage management, event planning, catering and hospitality management. Students will also complete an internship or externship to gain hands-on experience in the field.
In order to enter the restaurant management program, students must have completed at least two years of high school or have earned a GED. Applicants should be able to communicate effectively in both English and French (written and verbal).
There are many Universities offering Restaurant Management Degree
To enroll in a good University offering Restaurant Management Degree, you will have to fulfill some basic requirements:
- A Bachelor’s degree with a good GPA.
- A valid score for the GMAT/GRE exams.
If you are uncertain about your chances of getting into one of these Universities, it is advisable that you try to apply for an online course with any University. There are a number of Universities like Cal Poly Pomona and California State University who offer online courses in the field of Restaurant Management Degree. These online courses enable you to study from the comfort of your home and get a degree without having to step out of your house at all!
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Pros of Studying Restaurant Management Degree
It can have a positive effect on one’s personality.
You will be able to develop a greater understanding of the world around you.
Students who study management degrees often find that they understand their surroundings better, which makes it easier for them to make decisions and communicate with others in everyday life. In addition, students may also learn how to handle stress and manage their time effectively, since managing a business often involves many different tasks at once.
Increasing your self-confidence is another benefit of studying a management degree. Students who successfully complete their studies feel more confident about themselves and are more likely to be successful in the workplace. This can help you increase your earnings potential, as well as making it easier for you to deal with stressful situations in the future.
You are free to develop your career path.
One of the best things about choosing a restaurant management degree is the sheer flexibility it offers you in terms of your career. You can choose many different avenues. If you want to work in a kitchen, you can do that with a restaurant management degree. If you want to work in front-of-house positions, with customers, then you can do that too. You could also become a restaurant manager or even open your own place one day if that’s what excites you most!
And there are other options too: maybe you’d prefer working for large chain restaurants over independent places or perhaps you’d rather work for big restaurant management companies than individual establishments. Whatever direction your interest lies in, restaurant management has got it covered!
You will have many opportunities to learn.
- You will have many opportunities to learn about regional and international cuisine.
- You will be able to learn what is required for top-notch customer service and how to maintain a productive and profitable environment.
- You will have the opportunity to work with many people in a variety of different positions, which will allow you to develop your skills in collaboration and communication. This is especially beneficial if you are looking into going into human resources or management within the industry after graduation. These types of jobs require amazing people skills with an ability to build strong relationships with both colleagues and clients.
You can specialize in a specific area of restaurant management.
Restaurant management degree allows you to specialize in a specific area of restaurant management. For instance, you can specialize in more than one area as you take your course. Besides, with a specialization, it will be easier for you to share your expertise and experience with other restaurant managers and owners. The areas that you can specialize in include:
- Human resource
- Business communication
As a student taking the course, your professors will guide you through the entire process so that you can choose an area that interests you.
Studying in this field will be rewarding and satisfying.
A restaurant management degree will help you to get a job, earn more money, get promoted, and advance your career. All of these things are beneficial to you.
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